Course details
Enjoy seasonal ingredients in this luxurious dinner course for 5,500 yen (tax included) [NOWADAYS DINNER COURSE] (Fridays, Saturdays, and before holidays)
5500 yen(Tax included)
[For dining customers only] Reservations for dessert plates only are not possible.
- 5items
- 2-8persons
This course allows you to enjoy not just breakfast but also a high-quality dinner.
Course menu
【Contents of dish】
--Amuse
Edamame and squid ink arancini
--Appetizers
Octopus and eggplant carpaccio with fruit tomato sauce
--pasta
Tagliolini with summer truffle and young corn butter sauce
--main
Straw-grilled summer venison with red wine sauce
--Dessert
Peach Melba
--drink
Please choose one drink from the a la carte menu
[Reservations will be accepted on a first-come, first-served basis.We do not accept seat reservations.We recommend making reservations one month in advance.】
[Reservations are only accepted for customers ordering food]
[We do not accept reservations for the cafe (drinks and desserts only)]
[We ask that each person order one drink and one dish (only main dishes such as meat or fish, appetizers not included)]
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Friday/Saturday
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
1,500 yen (tax included) <2 types of desserts> Celebration message plate
- Expiration date
- Until the end of October 2025
2,000 yen (tax included) <3 types of desserts> Celebration message plate
- Expiration date
- Until the end of October 2025
2,500 yen (tax included) <4 kinds of desserts> Celebration message plate
- Expiration date
- Until the end of October 2025
2025/08/22 update